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Farm Fresh Vegetables all sourced from local farms.
|Organic Parsnips (Sub Edge Farm)|
Parsnips grown by Sub Edge Farm in Farmington
|Organic Sunchokes (Sub Edge Farm)|
Slightly nutty and sweet, the flavor of sunchokes (otherwise known as Jerusalem Artichokes) has been compared to artichoke hearts and sunflower seeds.
|Organic Beets (Sub Edge Farm)|
Red beets grown by Sub Edge Farm in Farmington
|Ailsa Craig Onions- organic (Sub Edge Farm)|
A sweet summer onion, grown by SubEdge Farm in Farmington
|Organic Carrots (Sub Edge Farm)|
Organic Carrots grown by SubEdge Farm in Farmington.
|Organic Brussels Sprouts (Sub Edge Farm)|
Loose Brussels Sprouts grown by SubEdge Farm in Farmington.
|Acorn Squash (Pickin' Patch of Avon)|
Acorn squash grown by the Pickin Patch in Avon. White, Green or Tan available. If you don't let us know which you prefer, we'll assume you want the most common - green variety.
|Organic Onions - yellow (Sub Edge Farm)|
Yellow Onions grown by Sub Edge Farm in Farmington
|Organic Koginut Squash (Sub Edge Farm)|
Similar to butternut squash. The Koginut squash is sweet with a smooth texture and good storage ability.
|Organic Onions- red (Sub Edge Farm)|
Red onions are mild and sweet and are wonderful eaten raw in salads, or cooked.
|Organic Garlic (Sub Edge Farm)|
Organic Garlic grown by Sub Edge Farm in Farmington
|Organic Gilfeather Turnips (Sub Edge Farm)|
A cross between a turnip and a rutabaga, mild flavored and similar to potatoes when mashed.
|Butternut Squash (Pickin' Patch of Avon)|
Butternut Squash grown by the Pickin Patch in Avon.
|Half Share Sampler (Clatter Ridge Farm)|
The "Farmer's Choice". A half share bag of just picked, farm fresh vegetables, sourced from local farms. It's a great way to sample produce from different area farms and show your support for local farms growing local food.
|Oregano - organic (Sub Edge Farm)|
Grown by Sub Edge Farm in Farmington
|Organic Shallots (Clatter Ridge Farm)|
Shallots have a milder taste than onions and are more commonly eaten raw. They can lose their flavor when cooked. grown organically by Subedge farm in Farmington
|Spaghetti Squash- organic (Sub Edge Farm)|
A low carb alternative to pasta!