- All Products (162)
- Product Bundles (0)
- New Products (11)
- Forest Raised Pork (30)
- Grassfed Beef (8)
- Grassfed Bison (1)
- Grassfed Lamb (11)
- Poultry and Eggs (10)
- Fresh Fish and Seafood (17)
- Cato Corner Cheese (8)
- Dairy Products (28)
- Baffoni's Poultry Farm (6)
- Mushrooms (2)
- Vegetables (17)
- Sub Edge Farm (16)
- The Pickin' Patch (7)
- Herbs (4)
- Maple Syrup (6)
- Fruit (7)
- Tail to Snout (17)
- Russell's Creative Cuisine (7)
- Fiber Products (16)
- Farm to Work (2)
- Farm Friends (2)
- Gift Certificate (1)
- Sale Items (2)
- Thanksgiving Turkeys (2)
What items have been added (or re-added) in the last couple of weeks.
|Belly Clams (City Fish Market)|
New England Belly Clams from City Fish
|2020 Calendar (Clatter Ridge Farm)|
12 months of farm therapy-by Clatter Ridge Farm.
|Organic Shallots (Clatter Ridge Farm)|
Shallots have a milder taste than onions and are more commonly eaten raw. They can lose their flavor when cooked. grown organically by Subedge farm in Farmington
|Beef Liver - grassfed (Clatter Ridge Farm)|
Grassfed and Grass finished Beef Liver. Raised by Kindred Crossing in North Franklin, CT
|Organic Koginut Squash (Sub Edge Farm)|
Similar to butternut squash. The Koginut squash is sweet with a smooth texture and good storage ability.
|Shiitake Powder (Clatter Ridge Farm)|
Great for adding flavor to soups, stews, or as a rub for meat and poultry. Log grown and pulverized with love....
|Organic Parsnips (Sub Edge Farm)|
Parsnips grown by Sub Edge Farm in Farmington
|Organic Sunchokes (Sub Edge Farm)|
Slightly nutty and sweet, the flavor of sunchokes (otherwise known as Jerusalem Artichokes) has been compared to artichoke hearts and sunflower seeds.
|Organic Brussels Sprouts (Sub Edge Farm)|
Loose Brussels Sprouts grown by SubEdge Farm in Farmington.
|Organic Carrots (Sub Edge Farm)|
Organic Carrots grown by SubEdge Farm in Farmington.
|Glass Pint of Maple Syrup (Clatter Ridge Farm)|
Maple syrup in a glass jar