Bone in Boston Butt- great for Pulled Pork, braising, or slow cooking. Despite it's name the Butt Roast comes from from the upper shoulder of the pig. It was a popular cut in Boston and during the Pre-Revolutionary War era, pork that was sent over seas was stored in barrels known as "Butts". So there you have it, I'm gad we cleared that up.
|1 roast | Approx 4 pounds @ $8.00/pounds = $32.00 + $0.00 Assembly|