- Products
- All Products 194
- New Products 18
- Forest Raised Pork 32
- Fresh Fish and Seafood 10
- Tortillas 1
- Grassfed Beef 1
- Grassfed Lamb 14
- Poultry and Free Range Eggs 6
- Dairy Products 24
- Mushrooms 10
- Vegetables 47
- Herbs 15
- Maple Syrup 3
- Fruit 4
- Turkeys 0
- Tail to Snout 17
- Non-Edible Stuff 18
- Clatter Ridge Gallery 9
- Gift Certificate 1
- Baffoni's Poultry Farm 4
New Products
What items have been added (or re-added) in the last couple of weeks.
Tomato Puree
Made by Red Fire farm in Montague Mass, using their own organic red and pink heirloom tomatoes.
Honey
Honey from E&A Apiary with hives in Farmington, East Hampton and Colchester
Tomatillo Salsa
Our Tomatillo Salsa is handcrafted from organic tomatillos, onions and chilies grown on our family farm in...
Hog Jowl Bacon
Country Jowl Bacon made from the cheek of the pig. This trendy delicacy has long been a staple of southern Soul Food...
Lions Mane
Lion's Mane and its cousin Comb Tooth are both Hericium mushrooms known for their delicate seafood like flavor.
"Late Again" - a children's story
A story about a young girl who befriends a skunk in need. (ages 3-5)
Dryad's Saddle
Also called "Pheasant Back". An early spring mushroom often considered a consolation prize for not finding...
