- Products
- All Products 155
- New Products 13
- Forest Raised Pork 25
- Fresh Fish and Seafood 10
- Tortillas 1
- Grassfed Beef 1
- Grassfed Lamb 5
- Poultry and Free Range Eggs 2
- Dairy Products 21
- Mushrooms 9
- Vegetables 44
- Herbs 6
- Maple Syrup 3
- Fruit 2
- Turkeys 0
- Tail to Snout 13
- Non-Edible Stuff 18
- Clatter Ridge Gallery 9
- Gift Certificate 1
Vegetables
Farm Fresh Vegetables all sourced from local farms.
North Georgia Candy Roaster
Grown by Pickin Patch in Avon. Orange flesh, with a consistency similar to butternut. Grows up to 10 pounds and is a...
Acorn Squash - organic
Nutty and sweet, Acorn squash is wonderful roasted, stuffed, or added to soups and stews. Organically grown by Red...
Spaghetti Squash - organic
Spaghetti squash grown by Dave's Garden in Granby Mass
Organic Mixed Potatoes
Mixed potatoes grown by Kitchen Garden Farm in Sunderland Mass
Salad Mix - Dave's
Grown by Dave's Natural Garden. Organically grown but not certified
Mixed Heads of Lettuce
Assorted small heads of lettuce. Grown hydroponically by Wellspring Harvest, an employee owned cooperative in...
Blackberry Blue Potatoes
Organic Blue fleshed potatoes grown by Red Fire Farm in Montague Mass. Excellent flavor, and retain their color when...
Organic Sweet Potatoes
"New Orleans" Sweet Potatoes grown by Red Fire Farm in Montague Mass
Organic Cauliflower
Organic Cauliflower grown by Kitchen Garden Farm in Sunderland Mass
Collard Greens - organic
Organic Collard Greens grown by Red Fire Farm Granby Mass. Wonderful with pork and onions. A southern staple.
Kohlrabi
All parts of the kohlrabi can be eaten, cooked or raw. Grown by Dave's Garden in Granby, Mass
Honeynut Squash - organic
An offspring of the Butternut Squash - but half the size, sweeter and more flavorful than the Butternut. Grown by Red...
Organic Heirloom Red Onions
Red Onions are milder than either yellow or white onions, grown by Kitchen Garden Farm in Sunderland, Mass
Organic Buttercup Squash
Buttercup has a deep orange flesh, and is drier than butternut. Sweet and creamy when roasted. Grown by Tobacco Road...
Shiitake Mushrooms - Log Grown
Log Grown Shiitakes may not be as pretty as the ones grown in plastic bags but the taste is superior! Shiitake...
Half Share Sampler
The "Farmer's Choice". A half share bag of just picked, farm fresh vegetables, sourced from local farms....
Organic Shallots
Shallots have a milder taste than onions and are more commonly eaten raw. They can lose their flavor when cooked....
Rutabaga - organic
Slightly sweeter than their turnip cousin, rutabagas can be eaten a variety of ways, including mashed with butter and...
Gold Potatoes
Medium sized yellow skinned potatoes with yellow flesh. Buttery flavored when cooked. Great mashing potato. Grown by...
Tomatillo Salsa
Our Tomatillo Salsa is handcrafted from organic tomatillos, onions and chilies grown on our family farm in...
Organic Purple Daikon Radish
A mild flavored radish grown by Red Fire Farm in Granby Mass
Tuscan Kale
Also known as Lacinato Kale, or Dinosaur Kale- grown by Kitchen Garden Farm in Sunderland, Mass
Yellow Onions - organic
Yellow onions have the strongest flavor of the onions, and are the most common cooking onion. Grown by Redfire Farm...
Delicata Squash - organic
Similar to Butternut but more delicata (get it?). Grown by Warner Farm in Sunderland Mass
Organic Pinto Fingerlings
Bicolor organic fingerling potatoes grown by Red Fire Farm in Montague Mass.
Anaheim Ghost Hot Sauce
Red Fire Farm's Hot Sauce made with their own organic Carolina Reaper peppers and Ghost peppers. Medium heat
