A mild flavored radish grown by Red Fire Farm in Granby Mass
Nutty and sweet, Acorn squash is wonderful roasted, stuffed, or added to soups and stews. Organically grown by Red...
Spaghetti squash grown by Dave's Garden in Granby Mass
An offspring of the Butternut Squash - but half the size, sweeter and more flavorful than the Butternut. Grown by Red...
Similar to Butternut but more delicata (get it?). Grown by Warner Farm in Sunderland Mass
Red Onions are milder than either yellow or white onions, grown by Kitchen Garden Farm in Sunderland, Mass
Yellow onions have the strongest flavor of the onions, and are the most common cooking onion. Grown by Redfire Farm...
Assorted small heads of lettuce. Grown hydroponically by Wellspring Harvest, an employee owned cooperative in...
Our layers are free range. In addition to the grain we provide, they eat bugs, worms and anything else they can find...
Our Tomatillo Salsa is handcrafted from organic tomatillos, onions and chilies grown on our family farm in...
Bicolor organic fingerling potatoes grown by Red Fire Farm in Montague Mass.
Mixed potatoes grown by Kitchen Garden Farm in Sunderland Mass
"New Orleans" Sweet Potatoes grown by Red Fire Farm in Montague Mass
Medium sized yellow skinned potatoes with yellow flesh. Buttery flavored when cooked. Great mashing potato. Grown by...
Organic Blue fleshed potatoes grown by Red Fire Farm in Montague Mass. Excellent flavor, and retain their color when...
Watermelon Radish grown by Red Fire Farm in Montague Mass. Excellent (and gorgeous) raw. The Watermelon Radish is a...
The "Farmer's Choice". A half share bag of just picked, farm fresh vegetables, sourced from local farms....
Grown on logs outside, not in plastic bags, you can taste the difference!
Grown inside on sawdust, Pink Oysters have a meaty taste and texture, makes a good bacon substitute. Can have a...
Chicken of the Woods is best eaten fresh, but dehydrated "chickens" still have great flavor, but the texture...
Grey Dove Oyster Mushrooms grown indoors on sawdust, have a subtle earthy flavor.
Lion's Mane and its cousin Comb Tooth are both Hericium mushrooms known for their delicate seafood like flavor.
Great for adding flavor to soups, stews, or as a rub for meat and poultry. Log grown and pulverized with love....
Grown on hardwood logs in our woods. The smaller mushrooms are dried whole, and the larger mushrooms are sliced. Easy...
250 ml of maple syrup in a beautifully etched glass bottle.Makes a wonderful gift.
Honey from E&A Apiary with hives in Farmington, East Hampton and Colchester
We will only be getting tortillas once a month - but they freeze and reheat nicely. So stock up! Made in Hadley Mass,...
Red Fire Farm's Hot Sauce made with their own organic Carolina Reaper peppers and Ghost peppers. Medium heat
The traditional cut.Bone in leg of lamb is best for roasting.
Lamb testicles can be cooked a variety of ways and are commonly eaten world wide.
Once considered a delicacy and priced accordingly, the tongue is now a tail to snout staple.
10 pound pork shoulder roast (serves 10 people) Charcoal 3 day rental includes; Delivery, "Caja China",...
Delicious when brined or rubbed with spices and barbequed over indirect heat. A quality cut from the loin. available...
These 3/4 inch thick loin chops are great for the grill or stove in any form. Bone in or Boneless
The pork equivalent of ground beef, our ground pork in 1 lb. packages is perfect for making your own sausages,...
Ham hocks are great in the crock pot with sauerkraut! They also add distinctive flavoring to soups. They are the...
Bone in Boston Butt- great for Pulled Pork, braising, or slow cooking. Despite it's name the Butt Roast comes...
Cut from the loin portion of spare ribs. "baby back" refers to the size of the ribs not the age of the...
A bone in pork shoulder roast. The "picnic roast" comes from the lower part of the shoulder the "Boston...
The highest grade of lard. Leaf Lard has very little pork flavor, making it ideal for baking.
Make your own bacon or cook it as "roasted pork belly" - (even the name sounds kind of sinful)
Nitrate/Nitrite Free Clatter Ridge Farm hams smoked with hickory wood, by Mountain Products Smokehouse
Fresh pork chorizo -not smoked, cooked or cured. Links or bulk (loose)
Clatter Ridge Farm Hocks, smoked by Mountain Products Smokehouse, using their Nitrate/Nitrite free smoking process....
Fresh pork jowl is similar to pork belly and can be smoked or cured like bacon or cooked as is.
Country style ribs are perfect for the barbecue. Also known as Country Spare Ribs.
Fried pig tails is a Southern delicacy, and a right of passage for anyone serious about eating (literally) "tail...
For Connecticut customers only. Back fat is the hard fat that is under the skin of a pig, as opposed to the soft fat...
The feet of the pig. Excellent for soup and stew stock. Split and cut into 2" cubes.
Haddock from New England, brought to you by the City Fish Market of Wethersfield
Flounder is a lean flaky fish with a firm texture and a "sweet and delicate" flavor. New England caught...
New England caught Grey sole. A species of flounder with a mild and delicate flavor, and firm flesh. Brought in by...
Fresh New Bedford scallops brought to you by City Fish Market in Wethersfield. Smaller sized
Large sized fresh New Bedford scallops brought to you by City Fish Market in Wethersfield
New England caught Halibut from City Fish Market in Hartford. The word Halibut comes from the Middle English words...
A great source of protein, and healthy fatty acids. Can be used in most any recipe calling for "white" fish....
The skeleton, head and tail of the fish- excellent for making stock. The frames usually come from salmon, but white...
Russell created this sauce while on South Beach, Martha's Vineyard - long before the diet came along. Sweet and...
PURE GOLD. High Lawn Butter: What Sunshine Tastes Like Introducing our new eco-friendly line of 8 oz butter bars!...
Cultured Ghee Clarified butter…but better. Our journey begins with the highest quality cream from our 100%...
Herbs de Provence Chevre Goat Cheese made by the Hayes Family Farm from their pasteurized goat milk
Rosemary Fig flavored goat cheese chevre, made by Sweet Pea Cheese on the Hayes Family Farm.
Sweet Pea's pasteurized goat cheese chevre spiced with cardamon, pear and cinnamon.
Sweet Pea's goat cheese chevre flavored with garlic, oregano and olive oil. Made by the Hayes Family in North...
Apricot maple flavored goat cheese chevre made by Dorothy and Stanley Hayes of the Hayes Family Farm and Sweet Pea...
Orange cranberry flavored goat cheese chevre, made by the Hayes Family Farm in North Granby
Goat Cheese Chevre flavored with three different kinds of pepper. Made from the pasteurized goat milk from Hayes...
Dill flavored goat cheese chevre, made by Hayes Family Farm. Stanley and Dorothy Hayes make the cheese from the...
Greek Style yogurt made by Sweet Pea Cheese with pasteurized milk from their dairy cow herd.
Combining two of the major food groups into one - this practically healthy -chocolate milk is made by the Hayes...
Labne Cream Cheese made by Sweet Pea Cheese of the Hayes family Farm. Made with cows milk, Labne is a Lebanese style...
Pasteurized cow milk from Sweet Pea Cheese and the Hayes Family Farm in North Granby. This whole milk is not...
As sweet as their name implies, these Honey Crisp apples are grown by Norton Brothers Fruit Farm in Cheshire, CT
Fuji Apples are crisp and sweet, great for eating "as is" or in a salad, but not great for baking. Grown by...
A great gift for any occasion. Holidays, Birthdays, Housewarming, a New Baby, or Get Well Soon.
Grass fed, and grass finished, ground beef raised by Kindred Crossings Farm in Franklin. Sold frozen in 1 pound bulk...
Gloves made from our Shetland wool- soft, warm and stylish (just like our sheep)
Made from our Shetland sheep wool- ultra soft and warm. Not only are these gloves very stylish looking - you can...
A story about a young girl who befriends a skunk in need. (ages 3-5)
Crew socks made with our Shetland wool (and with 10% nylon, to add to the elasticity). Very soft, warm and durable.
Custom made for us out of our own sheepskin pelts, these hats are classic and stylish as well as soft, luxurious,...
Hand knit hats made with our Shetland wool. Very soft, stylish and warm
Handwoven scarf made with our uber soft Shetland lamb's wool. Lovingly produced through a thoughtful...
2-3 inches of fiber makes this sheepskin extremely soft and luxurious.
Brown sheepskin- very soft, professionally tanned. Would make a beautiful rug or throw on the back of a chair
Shearling sheepskins are great for rugs, in front of the bathroom sink, or by the bed. Also great for dog beds,...
Absolutely gorgeous throws made with our Shetland wool.
Stunningly beautiful throws made with our Shetland wool
Herring bone custom throws made with our Shetland wool. A timeless heirloom, with a traditional pattern and exquisite...
These four-season blank note cards are custom printed with original farm scenes painted by CT artist Kate Emery....
Eight blank 4x5" cards (2 of each scene depicted) with envelopes. Based on original oil paintings of Farmington...